Jagua
Jagua is the most common name for the fruit but it does go by a few others such as Jenipapo and Huito. Like most plants in the Amazon it has multiple uses and is precious to the environment and the tribal people from such places as Panama, Columbia, Brazil and Paraguay. The Jagua tree produces an orange like fruit that ranges in size from a Kiwi to a melon and tastes much like dried apples or quinces.
©Kieron Nelson 2015 "Vanishing Cultures Photography" All rights reserved